Aromas and flavors that inspire...
The gastronomy of the Montaña Palentina is varied. First courses include hearty soups, while second courses feature meats and fish from the region. Desserts are based on excellent sweets and the fruits that the climate allows.
In restaurants throughout the Montaña Palentina, you can enjoy, depending on the season, excellent menus based on local products such as pork from the traditional slaughter, mushrooms and fungi, trout, beef with its steaks, lamb with its chops, and of course, all those related to big and small game hunting.
If, on the other hand, you wish to prepare these products in fully-rented accommodations in the area, a wide network of butcher shops and related stores will allow you to acquire the Montaña Palentina products you wish to try.
In restaurants throughout the Montaña Palentina, you can enjoy, depending on the season, excellent menus based on local products such as pork from the traditional slaughter, mushrooms and fungi, trout, beef with its steaks, lamb with its chops, and of course, all those related to big and small game hunting.
If, on the other hand, you wish to prepare these products in fully-rented accommodations in the area, a wide network of butcher shops and related stores will allow you to acquire the Montaña Palentina products you wish to try.